Chinese Food

Roasted chicken wings

Compared with the roasted chicken wings sold outside, you can make them healthier and rest assured. During the baking process, the room is full of meat. The roasted chicken wings are scorched outside and tender inside. They are full of oily flow... ...

Fried noodles with soy sauce

We all like noodles. My daughter likes fried noodles best. But for those of us who go to work, we are short of time after work. It takes some time to buy the whole dish code of fried noodles. It is estimated that we should send our daughter to s... ...

8-inch Mango Mousse Cake

I used a big awn. It was all diced. A tablet of 5 g of gliding.

Kwai egg tart - fast sweets

In the past, my favorite dessert was egg tarts. I didn't go to KFC to buy egg tarts, but my classmates were tired of eating them. I don't think they can eat enough. Hey, since I started to cook egg tarts in the oven, my mother and sister natural... ...

5 minutes to teach you how to make fragrant hand made milk tea

This is a simple and healthy milk tea. It is totally different from the milk tea with additives on the street. Appropriate amount of milk, a handful of sugar, a pinch of tea. Teach you to make a hand cooked milk tea with strong fragrance.

Homemade spiced pork jerky

Yesterday, he took Yuebao to the shopping mall. When he saw the pork jerky, he shouted for it. But the price is not beautiful. So I said to him, it's too expensive. Mom, go home and do it for you. Then you must make it delicious. Read the treas... ...

Mango Mousse's beauty responsibility

This is the birthday cake I made for myself two days ago. It's the first time to make mango mousse. She should be the most simple cake with good looks. Even the hand broken party can make effortless effects. Being lazy can make you beautiful, fo... ...

Eight inch Qifeng cake

I'm also a rookie, Qi Feng. It's always a gap that I can't cross. The first time I do Qi Feng, it's only 1 cm. The second time it's better. It's 3 cm high. The third time I do Qi Feng, it's high. It's back up. I never do it again. Until today, I... ...

How to make crisp and cool agaric

In today's day when people pay more attention to health and health preservation, all kinds of cold dishes are indispensable for family feast. Cold dishes are delicious and skillful. They taste fresh, bright and healthy. Today flowers take simple... ...

Japanese condensed milk Cranberry hand shredded bread

This is a very delicious hand torn bread. I sprinkled cranberry and almond slices on it when baking. I feel the color is very beautiful. I love this kind of hollow mold to make bread. It feels more even. The mold in the picture is the 8-inch hol... ...

Pearl glutinous rice balls

I remember before. Every time I went to my aunt's house in Zhejiang, she would make glutinous rice balls for us to eat. I always miss the delicious taste. Take the Spring Festival break at home. Try it on your own. Win. Flash disc.

Cotton cake - ready to eat

Cotton cake. As the name implies, the taste is as soft as cotton, and the taste is instant. For the first time, I made this soft and messy cake. I baked it with an eight inch square cake mold. If it was an eight inch round mold, it would be all ... ...

Noodles in hot and sour soup

For breakfast on weekdays, eat a bowl of hot and sour soup noodles. It's nutritious, simple and convenient. -

No water, no oil, no shrinkage, no cracking Cupcake

This cake is very suitable for novice bakers. It has simple ingredients, no water, no oil, no shrinkage, no cracking. It's easy to operate. It's also a good appetizer for MM who has lost weight. PS - it's hard to pass the whole egg for this cupc... ...

Scrambled egg with tomato

Fried egg with tomato is definitely a god food. It's sour and sweet. Do you have enough to eat? Is the rice ready

Banana Muffin

I'd like to have this banana pancake for breakfast. It's sweet and delicious. It's very popular with children at home. It's not so strict to make this small cake. All kinds of ingredients are mixed into a paste. The electric cake is easy to hand... ...

Qifeng cake ~ ~ makes you no longer mad

The simplest and most difficult part of cake is Qifeng. Qifeng sometimes makes people crazy. I walked for several months to find out how to bake Qifeng perfectly. I tried many recipes and finally determined the recipe of Qifeng. Every time I bak... ...

Kill three bowls of fried tofu

Kwai: this dish, though no meat, is delicious when it's ready to eat. Look at a quick dish with.10 minutes of appetite. You'll try it at some time.

Egg cake

Yogurt cake without a drop of oil

Many people are very tangled when they eat baked goods such as cakes. On the one hand, I want to enjoy the appetites brought by desserts. On the other hand, I'm afraid of the pressure of high calorie and fat. For example, cheesecake, also called... ...